chicken and guacamole recipe

Written ByJenny Smyth Posted on
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The Best chicken and guacamole recipe

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Chicken and Guacamole

4.6 from 786 votes

A delicious and healthy recipe featuring tender chicken and creamy guacamole. Perfect for a quick and satisfying meal.

Prep Time20 mins
Cook Time25 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Chicken

4 boneless, skinless chicken breasts
1 tsp smoked paprika
1 tsp ground cumin
1 tsp garlic powder
1 tsp salt
1/2 tsp black pepper
2 tbsp olive oil

For the Guacamole

2 ripe avocados
1 small red onion, finely chopped
1 small jalapeño, seeded and finely chopped
1 small tomato, seeded and diced
1/4 cup chopped fresh cilantro
1 tbsp lime juice
1/2 tsp salt

👨‍🍳Directions

1Preheat oven to 400°F (200°C).
2In a small bowl, combine smoked paprika, cumin, garlic powder, salt, and black pepper.
Set aside.
3Place chicken breasts on a baking sheet.
4Rub the spice mixture evenly over both sides of the chicken.
5Drizzle with olive oil, ensuring each piece is well coated.
6Bake for 22 minutes.
7The chicken is done when the internal temperature reaches 165°F (74°C).
8While the chicken is baking, prepare the guacamole.
9Cut the avocados in half, remove the pits, and scoop out the flesh into a medium bowl.
10Add red onion, jalapeño, tomato, cilantro, lime juice, and salt.
11Mash the avocado until it reaches your desired consistency, then mix in the remaining ingredients.
12Once the chicken is done, let it rest for 5 minutes before slicing.
13Serve the sliced chicken with a generous spoonful of guacamole on top.
14Enjoy your meal.

🔧Equipment

Mixing bowl
Baking sheet
Oven
Cutting board
Knife
Spatula

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 20g💛Saturated Fat: 3g❤️Cholesterol: 85mg🧂Sodium: 700mg🌾Total Carbs: 10g🥦Dietary Fiber: 7g🍬Sugars: 2g🥩Protein: 35g

📝Notes

Tips: You can adjust the spiciness of the guacamole by adding more or less jalapeño. For a healthier option, use whole grain tortillas.

This chicken and guacamole recipe is a crowd-pleaser and always a hit at family gatherings. It is easy to make, healthy, and delicious. It can be served as a light meal or a main dish, and it is perfect for any occasion.

It is a dish that everyone will love, and it is sure to be a hit at any gathering. I often serve this dish with some tortilla chips and salsa on the side, but it can also be served with rice and beans for a more substantial meal. It is a dish that is sure to please, and it is a great option for a quick and easy meal.

The dish can be made ahead of time and reheated easily, making it a great option for meal prepping. Store leftovers in an airtight container in the fridge for up to 3 days, and reheat in the microwave or on the stove top until heated through. This dish is a great option for a healthy and delicious meal, and it is sure to be a hit with your family and friends.

You can get creative with your serving ideas and add your own twist to the dish. It is a dish that is sure to please, and it is a great option for any occasion.

❓ Frequently Asked Questions About Chicken and Guacamole

Q: What type of chicken should I use for this recipe?

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