collard green and bacon recipe

Written ByJenny Smyth Posted on
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The Best collard green and bacon recipe

I’ve always been a fan of hearty, comforting dishes that warm the soul. Collard green and bacon recipe is one such dish that never fails to hit the spot. It’s a classic Southern staple that’s been passed down through generations, and for good reason – it’s a true delight.

I first discovered this recipe when I was growing up in the Midwest, where my grandmother would make it for family gatherings and holidays. The combination of tender collard greens, smoky bacon, and rich chicken broth is nothing short of magic. As I got older and started cooking for myself, I found myself returning to this recipe time and time again.

There’s something about the way the flavors meld together that just feels like home. My kids adore it, too – they’ll often ask for seconds (and sometimes even thirds!) It’s become a staple in our household, especially during the colder months when a warm, comforting meal is just what we need.

And the best part? It’s incredibly easy to make! Simply sauté some onions and garlic, add in your collard greens and bacon, and let everything simmer together until the greens are tender.

Serve with some crusty bread or over rice, and you’ve got yourself a meal fit for a king (or queen).

Creamy Collard Greens and Bacon

4.5 from 601 votes

This classic Southern dish combines tender collard greens with crispy bacon and a rich, creamy sauce. It’s a hearty and flavorful side dish perfect for any meal.

Prep Time15 mins
Cook Time30 mins
Resting Time0 mins
Total Time45 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

Ingredients

1 bunch collard greens, washed and chopped
6 slices bacon, chopped
1 medium onion, diced
2 cloves garlic, minced
1 tsp salt
1/2 tsp black pepper
1/2 tsp red pepper flakes
1 cup chicken broth
1/2 cup heavy cream
1 tbsp apple cider vinegar

👨‍🍳Directions

1Heat a large pot over medium heat.
2Add chopped bacon and cook until crispy and browned, about 5-7 minutes.
3Remove bacon from pot with tongs and set aside, leaving the bacon grease in the pot.
4Add diced onion to the pot with bacon grease.
5Cook over medium heat until onions are translucent and slightly caramelized, about 5 minutes.
6Add minced garlic and cook for an additional 1 minute until fragrant.
7Add chopped collard greens to the pot.
8Stir well to combine with the onion and garlic.
9Cook for 2-3 minutes until the greens begin to wilt.
10Pour in chicken broth, and add salt, black pepper, and red pepper flakes.
11Stir well to combine.
12Bring the mixture to a boil, then reduce heat to low, cover, and let it simmer for 20-25 minutes, or until the collard greens are tender.
13Stir occasionally to prevent sticking.
14Stir in heavy cream and apple cider vinegar.
15Cook for an additional 2-3 minutes until the sauce is well incorporated and the greens are well coated.
16If the sauce is too thick, add a little water to reach your desired consistency.
17Taste and adjust seasoning if needed.
18Add the cooked bacon back into the pot and stir to combine.
19Serve hot and enjoy.

🔧Equipment

Large pot
Wooden spoon
Tongs

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 28g💛Saturated Fat: 12g❤️Cholesterol: 60mg🧂Sodium: 1200mg🌾Total Carbs: 12g🥦Dietary Fiber: 5g🍬Sugars: 3g🥩Protein: 15g

📝Notes

Tips: For a spicier dish, add more red pepper flakes. For a vegetarian version, substitute the bacon with smoked turkey or vegetable broth and add a bit of liquid smoke for flavor.

Watch Video Of How Creamy Collard Greens and Bacon Works

This collard green and bacon recipe is a versatile and delicious dish that can be enjoyed year-round. It is perfect for family gatherings, holiday meals, or a comforting weeknight dinner.

You can serve it alongside roasted chicken, grilled steak, or even as a topping for baked potatoes. The leftover collard greens and bacon can be stored in the refrigerator for up to 5 days, making it a great meal prep option.

When reheating, add a little water or broth to the pan to keep the greens moist and flavorful. It is a go-to recipe for any occasion and works well for family gatherings.

I am sure you will love it as much as my family does. Enjoy!.

❓ Frequently Asked Questions About Creamy Collard Greens and Bacon

Q: What is collard green and bacon recipe?

Collard green and bacon recipe is a hearty, comforting dish made with tender collard greens, smoky bacon, and rich chicken broth.

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