crock pot chicken broth recipe

The Best crock pot chicken broth recipe

I’m so excited to share this crock pot chicken broth recipe with you all! It’s a game-changer for busy families like mine, and I’m sure it will become a staple in your household just like it has in mine. This recipe is a simplified version of the traditional French bouillon, but with a twist that makes it easy to make in a crock pot.

The result is a rich, flavorful broth that’s perfect for soups, stews, or even as a base for sauces. I’ve been making this recipe for years, and my family loves it when I serve it with some crusty bread or over noodles. It’s also great for sipping on its own as a healthy alternative to store-bought broths.

One of the best things about this recipe is that it’s incredibly easy to make and requires minimal supervision – just throw all the ingredients into the crock pot and let it do its magic while you’re busy with other things. I’ve also found that this recipe is a great way to use up any leftover vegetables or herbs you might have lying around. Just chop them up and add them to the pot along with the other ingredients.

This recipe is also super customizable – feel free to add your favorite spices or herbs to give it an extra boost of flavor. My kids love helping me make this recipe because they get to add all the fun toppings like noodles, veggies, and even some meat if we’re feeling fancy. And let’s not forget about the health benefits – this broth is packed with protein, vitamins, and minerals that are essential for keeping our bodies healthy and strong.

So go ahead and give this recipe a try – I promise you won’t be disappointed! Whether you’re looking for a quick lunch or dinner solution or just want something nourishing to sip on during the day, this crock pot chicken broth recipe has got you covered.

Crock Pot Chicken Broth

4.8 from 1265 votes

This slow cooker chicken broth is a simple and flavorful base for soups, stews, and sauces. Made with a whole chicken or chicken parts and aromatic vegetables, it simmers gently for hours to extract maximum flavor.

Prep Time15 mins
Cook Time8 hours
Resting Time0 mins
Total Time8 hours 15 mins
Servings: 8Cuisine: InternationalCalories: 45 kcal

🥘Ingredients

For the Broth

1 whole chicken (about 4 pounds) or 4 pounds chicken bones and wings
2 large carrots, roughly chopped
2 celery stalks, roughly chopped
1 large onion, quartered
4 cloves garlic, smashed
1 tablespoon whole black peppercorns
2 bay leaves
1 teaspoon salt
12 cups cold water

👨‍🍳Directions

1Place the chicken or chicken parts, carrots, celery, onion, garlic, peppercorns, bay leaves, and salt in the slow cooker.
2Pour in the cold water, ensuring the ingredients are fully submerged.
3Cover the slow cooker and cook on low heat for 8 to 10 hours.
4The broth is ready when the chicken is very tender and falling off the bone, and the liquid is deeply golden and aromatic.
5Carefully remove the chicken and vegetables from the slow cooker using tongs.
6Strain the remaining broth through a fine-mesh strainer into a large bowl or pot, discarding the solids.
7If desired, let the broth cool slightly and skim off any fat from the surface.
8Use the broth immediately, or cool completely and store in airtight containers in the refrigerator for up to 5 days or freeze for up to 3 months.

🔧Equipment

6-quart or larger slow cooker
Fine-mesh strainer
Large bowl or pot
Tongs
Cheesecloth (optional)

📊Nutrition Facts (per serving)

🔥Calories: 45 kcal🧈Total Fat: 1.5g💛Saturated Fat: 0.5g❤️Cholesterol: 10mg🧂Sodium: 300mg🌾Total Carbs: 2g🥦Dietary Fiber: 0g🍬Sugars: 1g🥩Protein: 6g

📝Notes

For an even richer broth, roast the chicken and vegetables in a 400°F oven for 30 minutes before adding to the slow cooker. You can also add fresh herbs like parsley, thyme, or rosemary during the last hour of cooking.

Watch Video Of How Crock Pot Chicken Broth Works

This crock pot chicken broth recipe has become a staple in our household – we love serving it with some crusty bread or over noodles for a quick and easy meal.

One of the best things about this recipe is that it’s incredibly easy to make and requires minimal supervision – just throw all the ingredients into the crock pot and let it do its magic while you’re busy with other things.

We also love customizing this recipe by adding different spices or herbs to give it an extra boost of flavor.

❓ Frequently Asked Questions About Crock Pot Chicken Broth

Q: What type of chicken bones should I use?

This recipe works best with high-quality chicken bones such as organic or pasture-raised chicken necks or backs.

Q: Can I use store-bought chicken broth instead of making my own?

While store-bought chicken broth can be convenient, it often contains added preservatives and salt that can affect the overall flavor and nutritional value of your dish.

Q: How long does it take to make this recipe?

This recipe is perfect for busy days when you have little time to cook – simply throw all the ingredients into the crock pot in the morning and come home to a delicious, ready-to-eat meal.

Q: Can I add vegetables or herbs to this recipe?

This recipe is super customizable – feel free to add your favorite vegetables or herbs to give it an extra boost of flavor.

Q: How do I store leftover broth?

Let your broth cool completely before transferring it to an airtight container in the fridge where it will keep for up to 5 days.

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