deep fried oreos recipe

Written ByJenny Smyth Posted on
deep fried oreos recipe
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The Best deep fried oreos recipe

Deep fried Oreos are a classic treat that combines the crispy, golden exterior of a fried batter with the rich, creamy filling of an Oreo cookie. This recipe is a favorite in my household, and I love making it for family gatherings or just as a fun snack. The combination of the crunchy outer layer and the gooey, melted center of the Oreo is simply irresistible.

It’s like having a warm, comforting dessert that’s perfect for any occasion. My kids especially love helping me make these, and they always disappear in minutes once they’re out of the fryer. This recipe is not only delicious but also surprisingly easy to make.

I have always loved cooking, and I am always looking for new and exciting recipes to try out. One of the things I love about this recipe is that it’s a great way to involve the whole family in the cooking process. My kids love helping me with the batter and the frying, and it’s a fun activity that we can all enjoy together.

Plus, the smell of freshly fried Oreos wafting through the kitchen is always a hit. The health benefits of deep fried Oreos are not something I worry about, I know they are a treat and a fun way to have dessert. I am always looking for fun and easy recipes to try out.

This recipe is a great way to enjoy a dessert that’s both delicious and fun to make. I love sharing my favorite recipes with my family and friends, and I hope you enjoy this one as much as we do. I love that this recipe is something that everyone can enjoy, regardless of age or dietary restrictions.

It’s a great way to have a fun and tasty dessert that’s perfect for any occasion. I love the combination of the crispy, golden exterior and the creamy, gooey center of the Oreo. It’s like having a warm, comforting dessert that’s perfect for any occasion.

Deep Fried Oreos

Deep Fried Oreos

4.7 from 1507 votes

Crispy on the outside and gooey on the inside, deep fried Oreos are a decadent treat that combines the rich, creamy filling of an Oreo with a perfectly fried batter. This recipe is a must-try for any occasion.

Prep Time15 mins
Cook Time10 mins
Resting Time0 mins
Total Time25 mins
Servings: 8Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Batter

1 1/2 cups all-purpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
1 large egg
1 teaspoon vanilla extract
Vegetable oil for frying

For the Deep Fried Oreos

18 Oreo cookies

For the Dipping Sauce

1 cup powdered sugar
1/4 cup milk
1/2 teaspoon vanilla extract

👨‍🍳Directions

1In a large mixing bowl, combine the flour, baking powder, and salt.
2Whisk until well combined.
3Make a well in the center and add the milk, egg, and vanilla extract.
4Stir until the batter is smooth and no lumps remain.
5The batter should be thick but pourable.
6If it’s too thick, add a bit more milk.
7If it’s too thin, add a bit more flour.
8In a separate bowl, mix together the powdered sugar, milk, and vanilla extract until smooth.
Set aside.
9Heat about 2 inches of vegetable oil in a deep fryer or a heavy-bottomed pot to 375°F (190°C).
10Use a thermometer to monitor the temperature.
11While the oil is heating, separate the Oreo cookies and set the cream-filled halves aside.
12You will only need the cookie halves for the frying process.
13Carefully dip each Oreo half into the batter, ensuring it is fully coated.
14Allow any excess batter to drip off.
15Gently place the battered Oreos into the hot oil.
16Be careful not to overcrowd the pot.
17Fry in batches if necessary.
18Fry for about 2-3 minutes on each side, or until the batter is golden brown and crispy.
19Use a slotted spoon to flip the Oreos and remove them from the oil once they are done.
20Place the fried Oreos on a plate lined with paper towels to drain any excess oil.
21Let them cool for a few minutes before serving.
22Serve the deep-fried Oreos warm with the dipping sauce on the side.
23You can also sprinkle some powdered sugar on top if desired.

🔧Equipment

Mixing bowl
Whisk
Deep fryer or heavy-bottomed pot
Thermometer
Slotted spoon
Paper towels

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 12g💛Saturated Fat: 5g❤️Cholesterol: 30mg🧂Sodium: 600mg🌾Total Carbs: 45g🥦Dietary Fiber: 3g🍬Sugars: 5g🥩Protein: 15g

📝Notes

Tips: You can substitute whole wheat flour for a healthier option. Also, be sure to monitor the oil temperature closely to ensure the Oreos cook evenly and do not burn.

Watch Video Of How Deep Fried Oreos Works

I love making this recipe for any occasion. It’s a fun and delicious treat that everyone in the family will enjoy. Whether you’re hosting a party or just looking for a fun snack, these deep fried Oreos are sure to be a hit. You can serve them as is or with a side of dipping sauce for an extra special treat.

I love how easy the recipe is to follow and how quickly it comes together. Plus, the combination of the crispy, golden exterior and the creamy, gooey center of the Oreo is simply irresistible. I recommend trying this recipe for your next family gathering or just as a fun treat for yourself. You won’t be disappointed.

This recipe is a great way to enjoy a dessert that’s both delicious and fun to make. I love sharing my favorite recipes with my family and friends, and I hope you enjoy this one as much as we do. I love that this recipe is something that everyone can enjoy, regardless of age or dietary restrictions. It’s a great way to have a fun and tasty dessert that’s perfect for any occasion.

I love the combination of the crispy, golden exterior and the creamy, gooey center of the Oreo. It’s like having a warm, comforting dessert that’s perfect for any occasion.

❓ Frequently Asked Questions About Deep Fried Oreos

1. Can I use a different type of cookie for this recipe?

While Oreos are the classic choice, you can experiment with other cookies like Chips Ahoy or even sugar cookies. Just make sure the cookie is sturdy enough to hold up in the batter and during frying.

2. How do I know when the oil is ready for frying?

The oil should be heated to 375°F (190°C). You can use a thermometer to monitor the temperature. If you don’t have a thermometer, you can test the oil by dropping a small amount of batter into it. If it sizzles and floats to the top, the oil is ready.

3. Can I bake these Oreos instead of frying them?

While you can bake the battered Oreos, the texture will be different. Frying gives them a crispy exterior that you won’t get from baking. If you prefer a healthier option, you can try baking them at 375°F (190°C) for about 10-12 minutes, but be aware that the texture will be more like a cake than a crispy fried treat.

4. How do I store leftover deep-fried Oreos?

Store any leftover deep-fried Oreos in an airtight container at room temperature for up to 2 days. Keep in mind that the texture will change as they cool and sit, so they are best enjoyed fresh and warm. You can also freeze the battered Oreos before frying and fry them directly from the freezer, adding a few extra minutes to the cooking time.

5. Can I make the batter ahead of time?

Yes, you can make the batter ahead of time and store it in the refrigerator for up to 24 hours. Just make sure to give it a good stir before using it, as the flour may settle at the bottom. Also, keep in mind that the batter may absorb some of the moisture from the Oreos if they are left in the batter for too long, so it’s best to dip and fry them as soon as possible.

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