jello ambrosia fruit salad recipe

The Best jello ambrosia fruit salad recipe

I’ve been making Jello Ambrosia Fruit Salad for years, and it’s always a hit with my family and friends. This classic dessert is a staple at potlucks, family gatherings, and even everyday meals.

I love how it’s easy to make and requires no cooking, just a few simple ingredients. The best part is that it’s customizable to your taste preferences – add or subtract fruits, use different Jello flavors, or even swap out the whipped cream for a dairy-free alternative.

My kids adore helping me prepare this colorful treat, and it’s a great way to get them involved in the kitchen. Whether you’re serving a crowd or just need a quick dessert solution, Jello Ambrosia Fruit Salad is a reliable choice.

I first discovered this recipe at a church potluck many years ago, and it’s been a mainstay in my repertoire ever since. It’s one of those dishes that never fails to impress, and I’m excited to share it with you today.

Jello Ambrosia Fruit Salad

4.9 from 1341 votes

A delightful and refreshing Jello Ambrosia Fruit Salad. Made with a combination of fresh fruits.

Prep Time15 mins
Cook Time15 mins
Resting Time0 mins
Total Time15 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Jello Base

12 oz (340g) strawberry jello mix
1 cup (240ml) boiling water
1 cup (240ml) cold water

For the Fruit Salad

1 cup (150g) pineapple chunks
1 cup (150g) mandarin oranges (drained)
1 cup (150g) grapes (halved)
1 cup (150g) marshmallows (mini)
1/2 cup (50g) shredded coconut

👨‍🍳Directions

1In a medium mixing bowl, pour boiling water over the strawberry jello mix.
2Stir until the jello is completely dissolved.
3Add cold water and stir well.
4Place the bowl in the refrigerator to chill.
5Stir every 5 minutes until the jello starts to thicken slightly, about 15 minutes.
6You will see the jello lose its clear liquid appearance and start to resemble a gel.
7In a large mixing bowl, combine pineapple chunks, mandarin oranges, grapes, marshmallows, and shredded coconut.
8Mix well to ensure all ingredients are evenly distributed.
9Add the slightly thickened jello to the fruit mixture.
10Stir gently to combine, ensuring all fruits are coated with the jello mixture.
11Cover the bowl and refrigerate for at least 2 hours, or until the jello is set and the fruit salad is firm.

🔧Equipment

Medium mixing bowl
Large mixing bowl
Refrigerator

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 12g💛Saturated Fat: 5g❤️Cholesterol: 30mg🧂Sodium: 600mg🌾Total Carbs: 45g🥦Dietary Fiber: 3g🍬Sugars: 5g🥩Protein: 15g

📝Notes

Tips: You can use any combination of your favorite fruits. For a more festive presentation, serve in a clear glass bowl.

I love serving Jello Ambrosia Fruit Salad at family gatherings because it’s easy to make ahead of time and can be stored in the refrigerator until serving. Simply cover it with plastic wrap or aluminum foil and refrigerate until ready to serve.

If you need to reheat it, just place it in the microwave for 10-15 seconds or until softened. This versatile dessert works well for potlucks, picnics, or even as a healthy snack option for kids after school.

❓ Frequently Asked Questions About Jello Ambrosia Fruit Salad

Q: What is Jello Ambrosia Fruit Salad?

This classic dessert consists of a layer of whipped cream topped with a mixture of fruit, such as pineapple, orange segments, and grapes, suspended in a gelatinous Jello base.


Q: Can I use different flavors of Jello?

Yes! You can experiment with various flavors like strawberry, lemon, or orange to change up the taste. Just be sure to match the flavor with the type of fruit you choose.


Q: How do I prepare the fruit?

Cut up fresh fruits like pineapple, orange segments, grapes, and any other desired fruits into bite-sized pieces. You can also use canned fruits like mandarin oranges or fruit cocktail if you prefer.


Q: Can I substitute the whipped cream?

Absolutely! If you’re looking for a dairy-free option or want to reduce calories, swap out the whipped cream for a non-dairy whipped topping or even Greek yogurt.


Q: Is this recipe suitable for vegetarians?

This recipe is vegetarian-friendly as long as you choose a vegetarian Jello flavor. Be sure to check the ingredient label for any animal-derived products.

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