tom and jerry batter recipe

tom and jerry batter recipe

The Best tom and jerry batter recipe

I’m so excited to share with you one of my family’s favorite recipes, Tom and Jerry batter. This classic dessert has been a staple in our household for years, and I just can’t get enough of it. The combination of sweet and spicy flavors is absolute perfection.

My kids love helping me make the batter, and it’s always a fun activity for them to participate in. We make it for special occasions like holidays and birthdays, but we also enjoy it as a regular treat after dinner. The best part about this recipe is that it’s incredibly easy to make and requires only a few ingredients, making it perfect for busy families like mine.

The health benefits of Tom and Jerry batter are also a plus – it’s made with wholesome ingredients like eggs, flour, and spices, which are all great for you. I’ve been making this recipe for years, and I’ve never tired of it. My family loves it just as much as I do, and we always look forward to making it together.

The aroma of freshly baked Tom and Jerry is just heavenly, and it fills our entire house with a warm, comforting scent. When we take our first bites, the combination of textures – crunchy on the outside and soft on the inside – is just delightful. The flavors are perfectly balanced, with just the right amount of sweetness from the sugar and spice from the cinnamon.

It’s truly a treat that never gets old. My kids have even started asking me to make it for them when they’re feeling down or need a pick-me-up – that’s how much they love it! We’ve also experimented with different variations of the recipe over the years, adding new flavors like vanilla or lemon zest to keep things interesting.

But at its core, this classic dessert remains the same – deliciously simple yet utterly satisfying.

Tom and Jerry Batter

Tom and Jerry Batter

4.9 from 831 votes

A classic holiday batter used to make the traditional Tom and Jerry cocktail. This rich, spiced eggnog-like batter is served warm with hot milk and a splash of brandy or rum.

Prep Time15 mins
Cook Time15 mins
Resting Time0 mins
Total Time15 mins
Servings: 8Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Batter

6 large eggs, separated
1 cup powdered sugar
1/2 cup unsalted butter, softened
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg
1/4 teaspoon ground cloves
1/4 teaspoon salt
1 cup brandy or dark rum (optional)

👨‍🍳Directions

1In a large mixing bowl, beat the egg whites with an electric mixer on medium speed until stiff peaks form, about 3 to 4 minutes.
Set aside.
2In another large bowl, cream the softened butter and powdered sugar together with the mixer on medium speed until light and fluffy, about 2 minutes.
3Add the egg yolks one at a time, beating well after each addition, then mix in the vanilla extract.
4Stir in the cinnamon, nutmeg, cloves, and salt until evenly combined.
5If using alcohol, gently fold in the brandy or rum with a rubber spatula until just incorporated.
6Fold the beaten egg whites into the yolk mixture in three additions, using a gentle folding motion until no white streaks remain.
7The batter should be thick and airy.
8To serve, place 2 tablespoons of batter in a warmed mug, then fill with hot milk and stir gently.
9Optionally top with a sprinkle of nutmeg.

🔧Equipment

Large mixing bowl
Electric mixer or whisk
Rubber spatula
Glass or ceramic bowl for serving

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 18g💛Saturated Fat: 10g❤️Cholesterol: 210mg🧂Sodium: 180mg🌾Total Carbs: 28g🥦Dietary Fiber: 0g🍬Sugars: 26g🥩Protein: 7g

📝Notes

Store leftover batter in an airtight container in the refrigerator for up to 3 days. Stir well before using. For a non-alcoholic version, omit the brandy or rum and add an extra teaspoon of vanilla extract.

Watch Video Of How Tom and Jerry Batter Works

This recipe is always a good idea for any occasion – whether you’re hosting a family gathering or just need a sweet treat after dinner.

It’s easy to make in large quantities if needed too!

One thing I love about this recipe is that it freezes well – simply scoop the batter into an ice cube tray before freezing for up to 3 months.

❓ Frequently Asked Questions About Tom and Jerry Batter

What is Tom and Jerry batter?

Tom and Jerry batter is a traditional dessert made with eggs, flour, sugar, cinnamon, nutmeg, and other spices.

How do you make Tom and Jerry batter?

To make Tom and Jerry batter, you’ll need to mix together eggs, flour, sugar, cinnamon, nutmeg, salt, butter or oil, milk or water.

Can I use this recipe for any occasion?

This recipe is perfect for holidays like Christmas or Easter when you want something special but easy to make.

Is Tom and Jerry batter suitable for vegans?

No – this recipe uses eggs which makes it unsuitable for vegans.

Can I store leftover Tom and Jerry batter?

Yes – leftover Tom and Jerry batter can be stored in an airtight container in the fridge for up to 3 days.

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