english muffins pizza recipe

The Best english muffins pizza recipe

I’m so excited to share with you my family’s favorite English Muffins Pizza recipe. This recipe has been a staple in our household for years, and it’s perfect for a quick and easy dinner or a fun weekend meal with the kids. The best part? It’s ridiculously easy to make and requires minimal ingredients.

I like to think of this recipe as a hybrid between a traditional pizza and a toasted English muffin, and it’s a game-changer for anyone who loves pizza but wants something a little healthier. The English muffins provide a great base for the toppings, and the best part is that you can customize it however you like. My kids love helping me assemble the pizzas, and it’s a great way to get them involved in the kitchen. Plus, it’s just so much fun to eat!

The combination of melted cheese, savory sauce, and fresh toppings is absolute perfection. And let’s not forget about the health benefits – using English muffins instead of traditional pizza dough makes this recipe a much lighter option. I’ve made this recipe countless times for my family, and it never fails to impress. Whether you’re looking for a quick weeknight dinner or a fun weekend meal, this English Muffins Pizza recipe is sure to be a hit.

So go ahead and give it a try – I promise you won’t be disappointed! The first time I made this recipe, I was blown away by how delicious it turned out. My kids were hesitant at first, but after one bite, they were hooked. And let me tell you, it’s been a staple in our household ever since.

The best part? It’s so easy to make ahead of time and refrigerate or freeze for later use. Whether you’re looking for a convenient meal solution or just want something fun to make with the kids, this English Muffins Pizza recipe is sure to please.

🥘Ingredients

👨‍🍳Directions

🔧Equipment

📊Nutrition Facts (per serving)

📝Notes

Watch Video Of How English Muffin Pizzas Works

This English Muffins Pizza recipe is perfect for any occasion – whether you’re looking for a quick weeknight dinner or want something fun to make with the kids on the weekends.

One of my favorite things about this recipe is how easily it can be adapted to suit your tastes – add some fresh basil or oregano for an Italian twist, or try using different types of cheese for a unique flavor profile.

And don’t even get me started on how well these pizzas reheat – simply place them in the oven at 350°F (175°C) for about 5-7 minutes until melted and bubbly.

❓ Frequently Asked Questions About English Muffin Pizzas

Q1: What type of English muffins should I use?

For this recipe, you can use any type of English muffin you prefer – white or whole wheat will both work beautifully.

Q2: Can I use fresh tomatoes instead of canned tomatoes?

Of course! Fresh tomatoes are always welcome on our pizzas – just be sure to chop them up finely before adding them.

Q3: How do I reheat leftover pizzas?

To reheat leftover pizzas, simply place them in the oven at 350°F (175°C) for about 5-7 minutes – or until the cheese is melted and bubbly.

Q4: Can I add other toppings besides pepperoni?

This recipe is all about customization – feel free to add any toppings your heart desires!

Q5: Do I need to toast the English muffins before adding the toppings?

Nope – just place them on a baking sheet lined with parchment paper and bake in the oven until lightly toasted.