lime chipotle sauce recipe

lime chipotle sauce recipe

The Best lime chipotle sauce recipe

I’ve been making lime chipotle sauce for years, and it’s a staple in our household. My family loves it on tacos, grilled meats, and even as a dip for veggies.

I first discovered this recipe when I was looking for a unique twist on traditional salsa. The combination of tangy lime juice, smoky chipotle peppers, and a hint of garlic is absolute perfection.

What I love most about this recipe is how easy it is to customize to your taste. You can adjust the level of heat to your liking by adding more or less chipotle peppers in adobo sauce.

The key to making this sauce is to use high-quality ingredients and not to overprocess it, so you get that nice texture from the fresh lime juice and the chunky peppers. This recipe makes about 2 cups of sauce, which is perfect for canning and storing in the fridge for up to 6 months.

I like to make a big batch and freeze some for later use. It’s a great way to add flavor to meals without having to cook from scratch every time.

Lime Chipotle Sauce

Lime Chipotle Sauce

4.8 from 1679 votes

A creamy and smoky sauce with a bright citrus kick, perfect for tacos, grilled meats, or as a dipping sauce. The combination of tangy lime and spicy chipotle creates a versatile condiment that adds depth to any dish.

Prep Time5 mins
Cook Time15 mins
Resting Time0 mins
Total Time5 mins
Servings: 8Cuisine: InternationalCalories: 120 kcal

🥘Ingredients

For the Sauce

1/2 cup sour cream
1/4 cup mayonnaise
2 tablespoons adobo sauce from chipotle peppers
1 chipotle pepper in adobo sauce, minced
2 tablespoons fresh lime juice
1 teaspoon lime zest
1/2 teaspoon garlic powder
1/4 teaspoon salt
1 tablespoon chopped fresh cilantro (optional)

👨‍🍳Directions

1In a small mixing bowl, combine 1/2 cup sour cream and 1/4 cup mayonnaise.
2Whisk together until smooth and fully incorporated.
3Add 2 tablespoons adobo sauce, 1 minced chipotle pepper, 2 tablespoons fresh lime juice, 1 teaspoon lime zest, 1/2 teaspoon garlic powder, and 1/4 teaspoon salt.
4Whisk vigorously until all ingredients are evenly blended and the sauce is a uniform orange-red color.
5If using, stir in 1 tablespoon chopped fresh cilantro.
6Taste and adjust seasoning with more salt or lime juice if desired.
7The sauce should be creamy with a balanced smoky and tangy flavor.
8Transfer the sauce to a serving bowl or airtight container.
9Refrigerate for at least 15 minutes before serving to allow flavors to meld.
10The sauce will thicken slightly as it chills.

🔧Equipment

Small mixing bowl
Whisk or fork
Measuring spoons
Microplane or zester
Knife and cutting board

📊Nutrition Facts (per serving)

🔥Calories: 120 kcal🧈Total Fat: 11g💛Saturated Fat: 4g❤️Cholesterol: 15mg🧂Sodium: 220mg🌾Total Carbs: 4g🥦Dietary Fiber: 0g🍬Sugars: 2g🥩Protein: 1g

📝Notes

For a milder sauce, use only the adobo sauce and omit the chipotle pepper. This sauce can be stored in the refrigerator for up to one week. Adjust the amount of chipotle to your preferred spice level.

Watch Video Of How Lime Chipotle Sauce Works

This lime chipotle sauce is one of those recipes that I always have on hand because it makes any meal better. To store it, just pour it into a glass jar or container with a tight lid and keep it in the fridge for up to a week.

If you want to use it as a marinade, you can double the batch and freeze half in a freezer safe bag for later. When reheating, just let it come to room temperature or give it a quick stir, because it is meant to be served cold or at room temperature.

I love serving this sauce with grilled chicken tacos, fish bowls, or even as a dip for fresh veggies during family gatherings. It is also great on breakfast burritos or drizzled over roasted sweet potatoes.

My kids ask for it on their chicken strips, and my husband puts it on his burgers. It is a simple recipe that adds so much flavor without a lot of effort, and it always gets compliments when I bring it to potlucks or cookouts.

❓ Frequently Asked Questions About Lime Chipotle Sauce

What is the origin of lime chipotle sauce?

Lime chipotle sauce has its roots in Mexican cuisine, where the combination of tangy lime juice and smoky chipotle peppers is a classic.

How do you adjust the level of heat in this recipe?

You can adjust the level of heat by adding more or less chipotle peppers in adobo sauce.

Can you make this sauce ahead of time?

This sauce can be made ahead of time and stored in the fridge for up to 6 months or frozen for longer storage.

Is this sauce suitable for canning?

This sauce makes about 2 cups, which is perfect for canning.

How do you serve this sauce?

This sauce is great on tacos, grilled meats, and as a dip for veggies.

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