basic strawberry margarita recipe

Written ByJenny Smyth Posted on
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The Best basic strawberry margarita recipe

I’m so excited to share with you one of my family’s favorite recipes – the basic strawberry margarita. This refreshing drink is a staple in our household, especially during the warmer months. My kids love helping me prepare it, and it’s always a hit at family gatherings.

The best part about this recipe is that it’s incredibly easy to make and requires only a few ingredients. The origin of the margarita is often attributed to Mexico, where it’s believed to have been created in the 1940s. However, I like to think that its roots are even deeper, tied to the rich history of tequila and lime production in the region.

Whatever its origins, this cocktail has captured the hearts of many, and for good reason. One of the key techniques to making a great margarita is using high-quality tequila and fresh lime juice. The type of tequila you choose will greatly impact the flavor of your drink, so don’t be afraid to experiment and find your favorite brand.

Additionally, make sure to use real sugar instead of artificial sweeteners for a more authentic taste. As for the strawberry addition, it adds a sweet and fruity twist to the classic margarita recipe. You can adjust the amount of strawberries to your liking, but I find that about a cup of pureed strawberries works perfectly.

The best part about this recipe is that it’s adaptable – feel free to add other fruits or herbs to create unique flavor combinations. When preparing this recipe, I like to use a simple muddle technique – crushing the strawberries with a muddler or spoon releases their natural oils and intensifies their flavor. Don’t overdo it, though – you want to maintain some texture from the strawberries for added visual appeal.

As you take your first sip of this refreshing cocktail, you’ll understand why it’s such a crowd-pleaser. The combination of tequila’s bold flavor and strawberry’s sweetness creates a delightful harmony that will leave you wanting more.

Basic Strawberry Margarita

4.8 from 1478 votes

A refreshing cocktail made with fresh strawberries, lime juice, and tequila. This simple recipe delivers a balanced sweet and tart flavor.

Prep Time10 mins
Cook Time15 mins
Resting Time0 mins
Total Time10 mins
Servings: 2Cuisine: InternationalCalories: 180 kcal

🥘Ingredients

For the Margarita

1 cup fresh strawberries, hulled and sliced
2 oz blanco tequila
1 oz orange liqueur (such as Cointreau or Triple Sec)
1 oz freshly squeezed lime juice
1/2 oz simple syrup (adjust to taste)
1 cup ice cubes

For the Rim (optional)

1 tbsp kosher salt
1/2 tsp sugar
1 lime wedge

👨‍🍳Directions

1If rimming the glasses, mix the salt and sugar on a small plate.
2Rub the rim of each glass with a lime wedge, then dip the rim into the salt-sugar mixture to coat evenly.
3Set the glasses aside.
4Add the sliced strawberries, tequila, orange liqueur, lime juice, simple syrup, and ice cubes to a blender.
5Blend on high speed until the mixture is completely smooth and no large ice chunks remain, about 20 to 30 seconds.
6Taste the margarita and adjust sweetness by adding more simple syrup if desired, blending briefly to combine.
7The mixture should be thick and slushy with a vibrant pink color.
8Pour the margarita evenly into the prepared glasses.
9Serve immediately while cold, garnished with a fresh strawberry slice or lime wheel if desired.

🔧Equipment

Blender
Measuring jigger or shot glass
Citrus juicer
2 margarita glasses
Small plate for rim salt

📊Nutrition Facts (per serving)

🔥Calories: 180 kcal🧈Total Fat: 0g💛Saturated Fat: 0g❤️Cholesterol: 0mg🧂Sodium: 5mg🌾Total Carbs: 22g🥦Dietary Fiber: 2g🍬Sugars: 16g🥩Protein: 1g

📝Notes

For a less sweet drink, reduce the simple syrup to 1/4 oz. Frozen strawberries can replace fresh ones for a thicker consistency; use about 1 cup frozen and omit the ice cubes.

Watch Video Of How Basic Strawberry Margarita Works

This basic strawberry margarita recipe is always a good idea for any occasion. It works well for family gatherings because it is simple to make and everyone enjoys it.

I like that I can adjust the sweetness or strength to match the crowd. For storage, you can keep the mixed ingredients in the fridge for a day.

When you are ready to serve, just shake with ice and pour. It is also great for serving with tacos, grilled chicken, or just on its own.

This is a recipe I come back to again and again.

❓ Frequently Asked Questions About Basic Strawberry Margarita

Q: What type of tequila should I use for this recipe?

For this basic strawberry margarita recipe, I recommend using a silver or blanco tequila. These types of tequilas have a crisp, clean flavor that won’t overpower the other ingredients.

Q: Can I use frozen strawberries instead of fresh?

Frozen strawberries are not recommended for this recipe because they can be too watery and affect the overall texture. If you only have frozen strawberries on hand, thaw them first before pureeing them.

Q: How much sugar should I use?

I prefer using real sugar in my drinks whenever possible, but if you’re watching your sugar intake or prefer artificial sweeteners, feel free to adjust accordingly.

Q: Can I make this recipe without lime juice?

No! Lime juice is an essential component in traditional margaritas, providing a tangy contrast to the sweetness of the strawberries.

Q: Can I add other fruits besides strawberries?

Of course! Feel free to experiment with different fruits like raspberries or blackberries for unique flavor combinations.

Q: How do I store leftover margaritas?

You can store leftover margaritas in an airtight container in the refrigerator for up to 24 hours.

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