air fryer burger patties recipe

Written ByJenny Smyth Posted on
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The Best air fryer burger patties recipe

I’m so excited to share this air fryer burger patties recipe with you all! I’ve been making it for my family for months now, and it’s been a game-changer.

The kids love helping me shape the patties, and my husband is always impressed by how juicy and flavorful they turn out. As for me, I appreciate how easy it is to make – just throw everything in the air fryer and voila!

It’s also super healthy, thanks to the lean protein and minimal oil required. We’ve had this for dinner countless times, but it’s also perfect for potlucks or barbecues.

My favorite part is how customizable it is – feel free to add your favorite toppings or mix-ins to make it your own. One thing that really sets this recipe apart is the use of finely chopped onion and bell pepper, which add a depth of flavor that’s hard to beat.

Plus, the air fryer does all the work for you, so you can focus on enjoying time with your loved ones instead of slaving away in the kitchen. I’ve even started making double batches so we can freeze some for later – it’s a lifesaver on busy weeknights when everyone’s schedules are crazy busy.

My husband swears by this recipe as his go-to solution whenever he needs a quick and delicious meal. And let me tell you – this stuff freezes beautifully, so you can whip up a batch on Sunday night and enjoy it all week long without any fuss at all.

Air Fryer Burger Patties

Air Fryer Burger Patties

4.7 from 1737 votes

Juicy and flavorful burger patties cooked to perfection in the air fryer. This method delivers a delicious crust while keeping the inside tender and moist.

Prep Time10 mins
Cook Time12 mins
Resting Time0 mins
Total Time22 mins
Servings: 4Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Patties

1 lb ground beef (80/20)
1/2 tsp salt
1/4 tsp black pepper
1/2 tsp garlic powder
1/2 tsp onion powder
1 tbsp Worcestershire sauce
4 burger buns
4 slices cheddar cheese (optional)
Lettuce, tomato, onion, pickles for serving

👨‍🍳Directions

1In a mixing bowl, combine the ground beef, salt, pepper, garlic powder, onion powder, and Worcestershire sauce.
2Mix gently with your hands until just combined, being careful not to overwork the meat.
3Divide the mixture into 4 equal portions and shape each into a patty about 3/4 inch thick.
4Use your thumb to make a small indentation in the center of each patty to prevent it from puffing up during cooking.
5Preheat the air fryer to 375°F (190°C) for 3 minutes.
6Place the patties in a single layer in the air fryer basket, leaving space between them for air circulation.
7You may need to cook in batches depending on the size of your air fryer.
8Cook the patties for 6 minutes at 375°F.
9Flip them carefully with a spatula and cook for another 4 to 6 minutes for medium doneness, or until the internal temperature reaches 160°F (71°C) for well done.
10The patties should be browned and firm to the touch.
11If adding cheese, place a slice on each patty during the last minute of cooking.
12Remove the patties from the air fryer and let them rest for 2 minutes.
13Serve on toasted buns with your favorite toppings.

🔧Equipment

Air fryer
Mixing bowl
Measuring spoons
Spatula

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 18g💛Saturated Fat: 7g❤️Cholesterol: 80mg🧂Sodium: 550mg🌾Total Carbs: 25g🥦Dietary Fiber: 1g🍬Sugars: 4g🥩Protein: 25g

📝Notes

For extra flavor, add a pinch of smoked paprika or a dash of hot sauce to the meat mixture. Cooking times may vary depending on the thickness of the patties and your air fryer model. Always check the internal temperature with a meat thermometer for safety.

Watch Video Of How Air Fryer Burger Patties Works

One of my favorite things about this recipe is how versatile it is – we love serving it on a bun with all the fixings, but you can also serve it as a standalone dish with roasted veggies or as part of a salad bowl.

When storing leftovers, be sure to refrigerate them within two hours of cooking and reheat them in the air fryer until crispy.

❓ Frequently Asked Questions About Air Fryer Burger Patties

What is the ideal temperature for cooking air fryer burger patties?

The ideal temperature for cooking air fryer burger patties is between 375°F and 400°F (190°C to 200°C). This will help ensure that they cook evenly and stay moist.

Can I use pre-formed burger patties instead of making my own?

Sure thing! You can use pre-formed burger patties if you’re short on time or prefer a more convenient option. Just adjust the cooking time according to the package instructions.

How do I prevent air fryer burger patties from drying out?

To prevent air fryer burger patties from drying out, make sure to not overcook them. Also, brush them with a bit of oil before cooking to keep them moist.

Can I add cheese to my air fryer burger patties?

You bet! Adding shredded cheese like cheddar or mozzarella works wonders – just sprinkle it on top before cooking.

Are air fryer burger patties healthier than traditional grilled burgers?

Yes! Air fryer burger patties are generally healthier than traditional grilled burgers because they require less oil and produce fewer calories overall.

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