best mexican shrimp cocktail recipe

Written ByJenny Smyth Posted on
best mexican shrimp cocktail recipe
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The Best best mexican shrimp cocktail recipe

I’m so excited to share with you my favorite Mexican shrimp cocktail recipe, also known as

Best Mexican Shrimp Cocktail

Best Mexican Shrimp Cocktail

4.7 from 1493 votes

This refreshing Mexican shrimp cocktail features tender shrimp in a tangy tomato-based sauce with crisp vegetables and creamy avocado. It is a perfect appetizer or light meal for warm weather.

Prep Time20 mins
Cook Time5 mins
Resting Time0 mins
Total Time25 mins
Servings: 4Cuisine: InternationalCalories: 280 kcal

🥘Ingredients

For the Shrimp

1 pound large shrimp, peeled and deveined
1 tablespoon olive oil
1/2 teaspoon salt
1/4 teaspoon black pepper

For the Cocktail Sauce

1 cup tomato juice
1/4 cup ketchup
2 tablespoons fresh lime juice
1 tablespoon hot sauce (such as Valentina)
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
1/4 teaspoon black pepper

For the Vegetables and Garnish

1/2 cup finely chopped white onion
1/2 cup chopped fresh cilantro
1 jalapeno, seeded and minced
1 avocado, diced
1/2 cup diced cucumber
Tortilla chips for serving
Lime wedges for serving

👨‍🍳Directions

1Heat olive oil in a large skillet over medium-high heat until shimmering.
2Add the shrimp in a single layer and cook for 2 minutes per side until they are pink and opaque, with no translucent spots remaining.
3Remove from heat and let cool for 5 minutes, then chop into bite-sized pieces.
4In a large mixing bowl, combine tomato juice, ketchup, lime juice, hot sauce, Worcestershire sauce, salt, and pepper.
5Whisk until the sauce is smooth and well blended, then taste and adjust seasoning if needed.
6Add the chopped onion, cilantro, jalapeno, and cucumber to the sauce and stir to combine.
7Fold in the chopped shrimp gently, then cover and refrigerate for at least 30 minutes to allow the flavors to meld.
8Just before serving, gently fold in the diced avocado to prevent it from browning.
9Divide the mixture among four serving glasses or bowls, and garnish each with a lime wedge.
10Serve immediately with tortilla chips on the side.

🔧Equipment

Large skillet
Mixing bowl
Cutting board
Chef’s knife
Measuring cups and spoons
Serving glasses or bowls

📊Nutrition Facts (per serving)

🔥Calories: 280 kcal🧈Total Fat: 12g💛Saturated Fat: 2g❤️Cholesterol: 180mg🧂Sodium: 850mg🌾Total Carbs: 20g🥦Dietary Fiber: 5g🍬Sugars: 8g🥩Protein: 24g

📝Notes

For a spicier cocktail, add extra hot sauce or leave the seeds in the jalapeno. You can also substitute cooked frozen shrimp to save time, just thaw and chop before using.

Watch Video Of How Best Mexican Shrimp Cocktail Works

This Mexican shrimp cocktail recipe is a game-changer for any occasion or gathering. Not only is it incredibly easy to make and packed with flavor but also offers several health benefits due to its high water content from both the lime juice and fresh cilantro.

Store leftover marinade in an airtight container in the refrigerator for up to 2 days or freeze it for later use. When reheating, be sure not to overcook the shrimp; otherwise, they’ll become tough and rubbery.

❓ Frequently Asked Questions About Mexican Shrimp Cocktail

What is Mexican shrimp cocktail?

Mexican shrimp cocktail, also known as ‘cocktail de camaron’, is a popular dish made with marinated shrimp served in a mixture of lime juice, mixed with diced onions, cilantro, and chili peppers.

How do I make the perfect Mexican shrimp cocktail?

To make the perfect Mexican shrimp cocktail, start by marinating the shrimp in a mixture of lime juice, garlic powder, cumin powder, salt, and chili peppers. Let it sit for at least 30 minutes to allow the flavors to penetrate the meat.

Can I use frozen shrimp for this recipe?

No! Freshness matters when it comes to seafood. If possible, try to find fresh shrimp at your local market or grocery store.

How long can I store the marinated shrimp in the refrigerator?

You can store the marinated shrimp in the refrigerator for up to 2 hours before serving. Make sure to keep it refrigerated at all times.

Can I add other ingredients like diced tomatoes or chopped cilantro to the mixture?

Sure! Feel free to customize the recipe with your favorite ingredients. However, be aware that adding too many extra ingredients might alter the flavor profile of the dish.

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