drink mai tai recipe

drink mai tai recipe

The Best drink mai tai recipe

I’ve been making Mai Tai recipes for my family and friends for years, and it’s always a hit. This drink is a classic cocktail that originated in the 1940s, and its name is a play on words – ‘Mai Tai’ means ‘good tea’ in Hawaiian.

The combination of rum, lime juice, orange curaçao, and orgeat syrup is a perfect balance of sweet and sour flavors. I love serving it at parties and gatherings because it’s easy to make in large quantities and always gets rave reviews from my guests.

My kids even love helping me mix the ingredients together – they think it’s like making a special potion. One of the best things about this recipe is how versatile it is – you can adjust the amount of each ingredient to taste, so everyone can enjoy it their way.

Whether you’re looking for a fun drink to serve at a party or just want something new to try at home, this Mai Tai recipe is a great choice. I’ve found that the key to making a great Mai Tai is using high-quality ingredients – don’t skimp on the rum or skip the orgeat syrup!

It makes all the difference in the flavor. Over time, I’ve also experimented with different types of rum and found that a good dark rum adds depth to the drink without overpowering it.

So if you’re looking for a new drink to try this weekend, give this Mai Tai recipe a shot – your taste buds will thank you!

Mai Tai Cocktail

Mai Tai Cocktail

4.7 from 675 votes

The Mai Tai is a classic tropical cocktail. It is a blend of rum, citrus, and almond liqueur.

Prep Time5 mins
Cook Time15 mins
Resting Time0 mins
Total Time5 mins
Servings: 4Cuisine: InternationalCalories: 250 kcal

🥘Ingredients

For the Mai Tai

2 oz white rum
1 oz dark rum
1 oz orange curaçao
1 oz lime juice
1/2 oz orgeat syrup
1/2 oz simple syrup
1/2 oz grenadine
Mint leaf for garnish

👨‍🍳Directions

1Fill a cocktail shaker with ice.
2Add white rum, dark rum, orange curaçao, lime juice, orgeat syrup, simple syrup, and grenadine.
3Shake well for 15-20 seconds until the outside of the shaker is frosty.
4Strain the mixture into a glass filled with ice.
5Stir gently to mix the ingredients.
6Garnish with a mint leaf.

🔧Equipment

Shaker
Strainer
Glass

📊Nutrition Facts (per serving)

🔥Calories: 250 kcal🧈Total Fat: 0g💛Saturated Fat: 0g❤️Cholesterol: 0mg🧂Sodium: 5mg🌾Total Carbs: 25g🥦Dietary Fiber: 0g🍬Sugars: 20g🥩Protein: 0g

📝Notes

Tips: For a stronger drink, increase the amount of rum. For a non-alcoholic version, substitute rum with pineapple juice and add a splash of grenadine.

Watch Video Of How Mai Tai Cocktail Works

This Mai Tai recipe has been a staple at our gatherings for years, and I’m sure it will be at yours too! One thing I love about this recipe is how easy it is to scale up or down depending on how many people are coming over – just multiply or divide all the ingredients accordingly.

The storage tip I have is to store any leftover mixture in an airtight container in the fridge for up to 24 hours – just be sure to give it a good stir before serving. And as for reheating ideas, you can simply reheat any leftover mixture on low heat until warmed through before serving.

❓ Frequently Asked Questions About Mai Tai Cocktail

Q: What is Mai Tai?

Mai Tai is a classic cocktail that originated in the 1940s.

Q: What are the main ingredients in Mai Tai?

The main ingredients are rum, lime juice, orange curaçao, and orgeat syrup.

Q: Can I adjust the amount of each ingredient?

Yes, you can adjust the amount of each ingredient to taste.

Q: What type of rum works best in Mai Tai?

A good dark rum adds depth to the drink without overpowering it.

Q: Can I make Mai Tai ahead of time?

You can mix all the ingredients together except for the garnish (lime wheel) ahead of time.

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