frito cowboy coleslaw recipe

frito cowboy coleslaw recipe

The Best frito cowboy coleslaw recipe

I am so excited to share this recipe for Frito Cowboy Coleslaw with you all. This dish has been a staple in our household for years, and it’s always a hit with the family. The combination of crunchy Fritos, creamy coleslaw, and savory seasonings is a match made in heaven.

It’s perfect for potlucks, picnics, or just a quick weeknight dinner. I love how easy it is to make, and it’s even better the next day after the flavors have melded together. The best part is that it’s a healthier alternative to traditional coleslaw, with less fat and more fiber from the Fritos and cabbage.

My kids love helping me make this recipe, and they can’t get enough of that crunchy texture. We’ve even served it at family gatherings and parties, and it’s always a crowd-pleaser. One of the things I love about this recipe is that it’s incredibly versatile – you can serve it as a side dish, add it to sandwiches or wraps, or even use it as a topping for tacos or grilled meats.

The possibilities are endless! I’ve been making this recipe for so long now that I’ve lost count – but I can tell you that it’s definitely a keeper. My family asks for it all the time, and I’m happy to oblige.

It’s just one of those recipes that never gets old. And the best part? It’s so easy to customize with your favorite toppings or add-ins.

My kids love adding diced onions or bell peppers to give it an extra kick of flavor.

Frito Cowboy Coleslaw

Frito Cowboy Coleslaw

4.8 from 1305 votes

A crunchy and tangy coleslaw with a Southwestern twist, featuring Fritos, black beans, corn, and a creamy chili-lime dressing. This easy side dish is perfect for barbecues and potlucks.

Prep Time15 mins
Cook Time15 mins
Resting Time0 mins
Total Time15 mins
Servings: 8Cuisine: InternationalCalories: 350 kcal

🥘Ingredients

For the Coleslaw

1 (16 oz) bag coleslaw mix
1 (15 oz) can black beans, rinsed and drained
1 (15 oz) can corn, drained
1/2 cup chopped fresh cilantro
1/2 cup diced red onion
1 jalapeno, seeded and minced
2 cups Fritos corn chips

For the Dressing

1/2 cup mayonnaise
1/4 cup sour cream
2 tablespoons lime juice
1 tablespoon chili powder
1 teaspoon cumin
1/2 teaspoon garlic powder
Salt and black pepper to taste

👨‍🍳Directions

1In a small bowl, whisk together the mayonnaise, sour cream, lime juice, chili powder, cumin, and garlic powder until smooth.
2Season with salt and black pepper to taste, then set the dressing aside.
3In a large bowl, combine the coleslaw mix, black beans, corn, cilantro, red onion, and jalapeno.
4Toss gently to distribute the ingredients evenly.
5Pour the dressing over the coleslaw mixture and toss until all ingredients are well coated.
6Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
7Just before serving, stir in the Fritos corn chips to maintain their crunch.
Serve immediately.

🔧Equipment

Large mixing bowl
Small mixing bowl
Whisk
Cutting board
Knife

📊Nutrition Facts (per serving)

🔥Calories: 350 kcal🧈Total Fat: 18g💛Saturated Fat: 4g❤️Cholesterol: 15mg🧂Sodium: 520mg🌾Total Carbs: 42g🥦Dietary Fiber: 7g🍬Sugars: 6g🥩Protein: 8g

📝Notes

For a lighter dressing, substitute Greek yogurt for the sour cream. Add the Fritos right before serving to keep them crispy.

Watch Video Of How Frito Cowboy Coleslaw Works

This recipe is always a good idea for any occasion – whether you’re serving it as a side dish at home or taking it to a potluck or gathering.

It’s easy to make ahead of time and refrigerate until serving, making it perfect for busy families like mine.

My kids love helping me make this recipe, and they’re always excited when they get to dig in after we’re done cooking.

❓ Frequently Asked Questions About Frito Cowboy Coleslaw

Q: What is Frito Cowboy Coleslaw?

Frito Cowboy Coleslaw is a delicious and easy-to-make side dish that combines crunchy Fritos with creamy coleslaw and savory seasonings.

Q: What are the health benefits of Frito Cowboy Coleslaw?

This recipe is a healthier alternative to traditional coleslaw because it uses less fat and more fiber from the Fritos and cabbage.

Q: Can I serve Frito Cowboy Coleslaw at a party or gathering?

This recipe is perfect for potlucks, picnics, or any other occasion where you need a crowd-pleasing side dish.

Q: Can I customize Frito Cowboy Coleslaw with my favorite toppings?

Yes, you can add your favorite toppings or mix-ins to give this recipe an extra kick of flavor.

Q: How do I store leftover Frito Cowboy Coleslaw?

You can store leftover Frito Cowboy Coleslaw in an airtight container in the refrigerator for up to 3 days.

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