crock pot holiday ham recipe

Written ByJenny Smyth Posted on
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The Best crock pot holiday ham recipe

I’ve been making this crock pot holiday ham recipe for years, and it’s always a crowd-pleaser. My family and I love the way the flavors meld together, and it’s so easy to make.

The best part is that it’s perfect for any occasion – whether you’re hosting a holiday dinner or just need a quick and delicious meal for a weeknight. The recipe originated from my grandmother, who used to make it for our family gatherings all the time.

She’d cook it in a big ol’ crock pot and the aroma would fill the whole house. It’s a classic recipe that never fails to impress.

The key to this dish is the slow cooking process, which breaks down the tough meat and makes it tender and juicy. The flavors of the spices and herbs infuse into the meat, creating a rich and savory taste experience.

I like to serve it with a side of roasted vegetables or a salad, but you can also serve it with your favorite sides or as a main course by itself. This recipe is a staple in our household, and I’m sure it will become one of your favorites too.

Crock Pot Holiday Ham with Pineapple Glaze

4.6 from 1366 votes

A festive and flavorful holiday ham cooked effortlessly in the crock pot with a sweet and tangy pineapple glaze. Perfect for holiday celebrations or family gatherings.

Prep Time15 mins
Cook Time4 hours
Resting Time0 mins
Total Time4 hours 15 mins
Servings: 8Cuisine: InternationalCalories: 300 kcal

🥘Ingredients

For the Ham

1 bone-in ham (7-8 lbs)
1 cup brown sugar
1 tsp black pepper
1 tsp garlic powder

For the Pineapple Glaze

1 cup pineapple juice
1/2 cup brown sugar
2 tbsp cornstarch
1/2 tsp ground ginger
1/4 tsp ground cloves

👨‍🍳Directions

1Score the ham by making diagonal cuts about 1/2 inch deep and 2 inches apart.
2Place the ham in the crock pot, making sure the fatty side is up.
3In a small bowl, mix together 1 cup brown sugar, 1 tsp black pepper, and 1 tsp garlic powder.
4Press the mixture evenly onto the scored surface of the ham.
5Cover and cook on low for 6 to 8 hours, or until the ham reaches an internal temperature of 140°F.
6In a saucepan, combine 1 cup pineapple juice, 1/2 cup brown sugar, 2 tbsp cornstarch, 1/2 tsp ground ginger, and 1/4 tsp ground cloves.
7Cook over medium heat, stirring constantly, until the mixture thickens and comes to a boil.
8Reduce heat to low and simmer for 5 minutes.
9Remove from heat and let it cool slightly.
10Pour the glaze over the ham during the last 30 minutes of cooking.
11Brush the glaze over the ham every 10 minutes until it is fully cooked.
12The glaze should be bubbling and slightly caramelized.
13Remove the ham from the crock pot and let it rest for 10-15 minutes before slicing.
14This allows the juices to settle and makes it easier to carve.
15Serve the ham with the remaining glaze drizzled over the top.

🔧Equipment

Crock pot
Measuring cups and spoons
Basting brush

📊Nutrition Facts (per serving)

🔥Calories: 300 kcal🧈Total Fat: 10g💛Saturated Fat: 3.5g❤️Cholesterol: 90mg🧂Sodium: 1800mg🌾Total Carbs: 25g🥦Dietary Fiber: 0.5g🍬Sugars: 24g🥩Protein: 25g

📝Notes

Tips: For added flavor, you can add whole cloves to the scored cuts before applying the sugar mixture. You can also add a can of pineapple rings to the crock pot for extra moisture and flavor.

This crock pot holiday ham recipe is always a good idea for any occasion – whether you’re hosting a holiday dinner or just need a quick and delicious meal for a weeknight.

It’s perfect for family gatherings because everyone loves it, and it’s so easy to make ahead of time.

You can also store leftovers in an airtight container in the fridge for up to 3 days, making it a great option for meal prep.

❓ Frequently Asked Questions About Crock Pot Holiday Ham with Pineapple Glaze

1. What type of ham should I use for this recipe?

You can use either bone-in or boneless ham for this recipe, but keep in mind that bone-in ham will be more flavorful since the bone adds extra flavor to the meat.

2. Can I cook the ham in anything other than a crock pot?

Yes, you can cook the ham in an oven or Instant Pot if you don’t have a crock pot. Just adjust the cooking time accordingly.

3. How long does it take to cook the ham in a crock pot?

It takes about 6-8 hours on low setting or 3-4 hours on high setting to cook the ham in a crock pot.

4. Can I add any other ingredients to this recipe?

Yes, you can add other ingredients like pineapple rings, cherries, or brown sugar to give it an extra flavor boost.

5. Can I store leftover ham in the fridge?

Yes, you can store leftover ham in an airtight container in the fridge for up to 3 days.

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